Be Wine

[ https://bewine.show/] About Gallery Program Participants Speakers Partners Укр Eng 2024 2023 2021 Become a partner 2023 Park Road, 16-A, Kyiv, Ukraine 30.09-01.10.2023 International Wine Show Be Wine Become a partner 2023 We drink wine here! About us BE WINE International Wine Show 2021 On September 4-5, 2021, a grandiose event of the wine industry BE WINE International Wine Show 2021 took place in the CEC Parkovy! BE WINE International Wine Show is a new enogastronomic discovery in the wine industry where we have united experienced gourmets, talented manufacturers, the world’s most authoritative experts and wine admirers on one platform! During 2 days of the show, sommeliers, cavistes, restaurateurs, hoteliers, local and international wine producers, as well as true admirers of the wine culture, discovered many new delicious flavours, attended vivid tastings and cognitive lectures, and had a great opportunity to talk to international experts of the wine industry. They were the ones who, together with the leading experts of Ukraine, performed on Sparkling Stage, the central stage of BE WINE, and on Red Stage – the platform for professionals. Also, within the framework of the event, there have been masterclasses held by UWSS, a representative of the international school WSET in Ukraine! More than 200 brands from all over the world were represented at Be Wine! We gathered wines from Ukraine, Italy, Germany, France, Spain, Moldova, Georgia, Austria, USA, Canada, Australia and Armenia. We’ve held: 52 speed tastings, 32 professional tastings, 16 premium tastings. In two days, there have been 8,000 guests! In addition, on September 5, there was the final of the competition “The Best Sommelier of Ukraine 2020” from the Ukrainian Sommelier Association. It was an exciting journey into the world of the wine culture together with BE WINE International Wine Show! We put a mark on the world wine map since we are convinced that in the international world Ukraine is where we value good wine, create and know how to enjoy it! See you at new BE WINE International Wine Show 2022 – on September 10-11! Wine Zone Wine Zone - there are more than 100 brands that you can meet in two days. In a wonderful, friendly atmosphere with interesting conversations! Tasting Room First-class and professional tastings accompanied by industry experts. Within 50 minutes, you are immersed in the drink and reveal all the flavors and history of the wine. Education Zone International and local experts in the wine industry will conduct an educational program: lectures on current topics. Exhibition Zone Presented stands with inventory, utensils, glass, and wine glasses, overalls, and themed antiques. Food & Lounge Zone On the terrace with a beautiful view, the best taste solutions that will complement and reveal the flavors of wine. Speed Tasting Room A new format where you can collect new flavors, without losing quality - in just 20 minutes! Gallery Schedule Ticket Wine Lovers Professional Language Ukr Eng Rus Subject Inspiration Career Culture & History Wine Erudition Marketing Management 04 september 05 september Sparkling stage Red stage UWSS provider WSET Professional tasting 1 Professional tasting 2 Speed tasting 1 Speed tasting 2 Premium tasting Sparkling stage Red stage UWSS provider WSET Professional tasting 1 Professional tasting 2 Speed tasting 1 Speed tasting 2 Premium tasting Each Premium Tasting costs 500 uah Each Premium Tasting costs 500 uah 11:40 - 12:30 Professional Dumitru Coslet Purcari. Dry Wines. 11:40 - 12:00 Wine Lovers Andriy Kulbeykin Wines of Loire Valley. 11:40 - 12:00 Wine Lovers Vladimir Gurievschi Castel Mimi. A tasting from the first genuine wine chateau of Moldova. 11:40 - 12:30 Professional Eng Carles Del Amor Navarro Nadal Corpinnat and the sparkling wine evolution. 11:50 - 12:50 Marketing Wine Lovers Anatoly Kompanichenko , Vladislav Dabizha Design that sells. 12:00 - 12:20 Wine Lovers Dumitru Coslet Purcari. Dry Wines. 12:00 - 12:20 Wine Lovers Eugene Segan Harmony and balance of the Ukrainian sparkling Group. 12:00 - 13:00 Wine Lovers Eugene Segan Tasting rules, basic descriptors, the faults of wine on the example winemaking company Parallel 46 12:10 - 13:00 Professional Eng Alice Lonardi Prosecco – important lands and climate trends. 12:10 - 13:10 Erudition Wine Lovers Eng Jamie Goode The new viticulture: how we need to leave the old distinctions between conventional, sustainable and organic viticulture behind. 12:10 - 13:00 Professional Eng Xavier Simal Llopart. Corpinnat. Sparkling SuperNova. 12:20 - 12:40 Wine Lovers Vitaliy Kovach Italy’s Sparkling Advantage: Prosecco. Wide variety of styles from Villa Sandi. 12:20 - 12:40 Wine Lovers Yulja Kryvoshei Paul Benoit: Traditional Jura with Ukrainian Roots. 12:30 - 13:30 Wine Lovers Irakli Mgaloblishvili South Africa. Terroir features. 12:40 - 13:00 Wine Lovers Eng Alice Lonardi Prosecco – product trends in the market. 12:40 - 13:00 Wine Lovers Massimo Ballabio This Prosecco is not for beginners. Sparkling with natural fermentation in bottles (pet-nat), a rare category of “extra brut” and top sparkling from the legendary hill Cartizze from the family winery Marsuret. 12:50 - 13:30 Inspiration Professional Tatyana Petrukha Conflict as a tool to strengthen the team. 12:50 - 13:30 Wine Professional Levan Shinzhikashvili Experience of efficiency. How to preserve the rich terroir in a bottle. 13:00 - 13:50 Professional Silvana Graziottin , Vitaliy Kovach Go beyond Prosecco DOC. Hierarchy of classification on the example of Villa Sandi winery. 13:00 - 13:40 Marina Sulimenko , Pavlo Mantsevich White experimental and autochthonous from Velletri, Italy. 13:00 - 13:50 Professional Denys Krupka Casa Clara: bringing the everlasting Alentejo to the present 13:00 - 13:20 Wine Lovers Alexander Galych LGI Wines. 13:00 - 13:20 Wine Lovers Andrian Beregnoy Artwine — Ukrainian premium classic. 13:10 - 14:10 Wine Wine Lovers Irina Gridina Champagne: past, present and future. 13:20 - 13:40 Wine Lovers Eugene Segan Harmony and balance of the Ukrainian sparkling Group. 13:20 - 13:40 Wine Lovers Evgeniya Gobrey Non-alcoholic, halal wines Pierre Zero from the north of France. Preservation of taste properties of wine with health benefits. 13:30 - 14:20 Professional Eng Dario Pennino Creators of Chianti’s history: the Mazzei dynasty and their Tuscan bestsellers for HoReCa. 13:30 - 14:20 Professional Eugene Segan 46 Parallel: Sophistication and quality recognized by the world. 13:30 - 14:30 Management Wine Lovers Andrii Dligach Economy and Wine Market: Opportunities and Prospects. 13:30 - 14:20 Wine Lovers Levan Shinzhikashvili Qvevri. History, technology, gastro combinations. 13:40 - 14:00 Wine Lovers Andrian Beregnoy Artwine — Ukrainian premium classic. 13:40 - 14:00 Wine Lovers Andriy Kulbeykin Wines of Loire Valley. 13:50 - 14:30 Management Professional Oleg Kravchenko A successful wine bar. How to open, how to manage? 13:50 - 14:30 Wine Professional Yevhen Dinisiuk , Ivan Svyrskiy Wine in the bar and bar in the wine. 14:00 - 14:40 Yulia Tymchuk Champagne Blanc de Blancs. Chardonnay rules! 14:00 - 15:00 Wine Lovers Alla Plachkova New Old World: history of Ukrainian Bessarabia as a wine region. 14:00 - 14:40 Oleksii Bondar Brunello. Brunello!!! 14:00 - 14:20 Wine Lovers Maksym Zheliba Chapoutier – Roussillon. 14:00 - 14:20 Wine Lovers Eugene Segan Elegance of taste from 46 Parallel Wine. 14:20 - 14:40 Wine Lovers Dumitru Coslet Purcari. Dry Wines. 14:20 - 15:10 Professional Eng Giorgio Colutta Friuli – the cradle of mineral wines 14:20 - 15:10 Professional Andrian Beregnoy Artwine — Ukrainian premium classic. 14:20 - 14:40 Wine Lovers Andrey Novak Novak – the art of winemaking with character. 14:30 - 15:30 Erudition Wine Lovers Eng Jamie Goode How will the wine world deal with climate chaos? 14:40 - 15:00 Wine Lovers Andrii Stoiko Delicious wines from the family winery “Fina”. 14:40 - 15:00 Wine Lovers Pavlo Kuznetsov Le Clos De Caillou – the best terroirs of the South Rhône. 14:40 - 15:30 Wine Lovers Aleksandra Minenko-Decamps Understanding the classification of Burgundy — from Village to Grand Cru. 14:50 - 15:50 Wine Wine Lovers Eng Charles Fourny Champagne’s new identity. 14:50 - 15:40 Professional Eng Alfredo Candela Belda Yecla region: the art of creating blends based on the capricious Monastrel. Organic winemaking from the Candela family – Bodegas Señorio de Barahonda. 14:50 - 15:40 Professional Vladimir Omelchuk Vignai de Duline – “No Trimming the Shoots” and “No Herbicides” philosophy. 14:50 - 15:30 Management Professional Igor Petrenko How to create a craft winery. 14:50 - 15:30 Erudition Professional Vitaliy Kovach The evolution of wine. Why mature wine will bring you more income. 15:00 - 15:20 Wine Lovers Alexander Galych Mare Magnum. 15:00 - 15:40 Anna Eugenia Yanchenko Domaine de Roches Neuves – colours of Saumur. 15:00 - 15:40 Levan Shinzhikashvili The only wines in Ukraine that have received the status of appellation (name controlled by origin). 15:00 - 15:20 Wine Lovers Aleksey Durov , Serhii Parkhomchuk The Style of Burgundy and Champagne in the wines of Prince Trubetskoi. 15:20 - 15:40 Wine Lovers Vadym Hurov Masottina. Prosecco and tenderness. 15:20 - 15:40 Wine Lovers Yulia Tymchuk Cava Pere Ventura is the synonym of elegance. 15:30 - 16:10 Wine Lovers Andrian Beregnoy The classic method of producing sparkling wine. 15:40 - 16:30 Professional Eugene Segan 46 Parallel: Sophistication and quality recognized by the world. 15:40 - 16:00 Wine Lovers Eng Anastasia Mancini Chianti – changes in rules and laws. 15:40 - 16:30 Professional Eng Francesco Bigo Varietal diversity of Piedmont from the family winery Bava. 15:40 - 16:00 Wine Lovers Eugene Segan Elegance of taste from 46 Parallel Wine. 15:50 - 16:50 Wine Lovers Andrey Petrovskiy Argentina is a silver country. Features of highland terroirs. 15:50 - 16:30 Culture & History Professional Gleb Koshelev Origins. The history of wine as a cultural factor associated with the development of human civilization. 15:50 - 16:50 Wine Wine Lovers Eng Peter Liem Understanding Champagne 15:50 - 16:30 Marketing Professional Oleksiy Provorotskyy Marketing and terroir. Wine labels through the eyes of the producer and the buyer. 16:00 - 16:20 Wine Lovers Valeriy Netecha Adding sulfites to wine – “lobotomy” or a necessity? The art of creating organic wines with “minimal intervention” according to the principles of biodynamics from the “king” of the Languedoc-Roussillon region (France) – Gerard Bertrand. 16:00 - 16:20 Wine Lovers Marina Sulimenko , Pavlo Mantsevich Velletri: Balance of Elements. 16:00 - 16:40 Ihor Terokhin , Andrii Stoiko Marqués de Murrieta: the journey from the first Rioja wine to “The Best Spanish wine” and Parker’s 100 points. 16:00 - 16:40 Alexander Galych Champagne Gosset: from the first Ai winery to the “Must have” of the world’s superb restaurants wine lists. 16:10 - 17:00 Professional Andriy Kulbeykin Ackerman. The first Sparkling of Loire. 16:10 - 16:50 Erudition Wine Lovers Eng Peter Liem , Jamie Goode , Charles Fourny , Irina Gridina Panel Discussion: The main wine trends 2022: what should we have in wine lists and in private collections. 16:10 - 17:00 Professional Marina Sulimenko , Pavlo Mantsevich Velletri: Balance of Elements. 16:20 - 16:40 Wine Lovers Alex Grom Bio wines of Bordeaux. 16:20 - 16:40 Wine Lovers Igor Avdienko Mouton. Bordeaux classics from the Rothschild family dynasty. 16:30 - 17:10 Wine Lovers Svitlana Tsybak Sweet wines. The main winemaking techniques. 16:40 - 17:00 Wine Lovers Igor Shevchenko Presentation of the new Odesos Reserve wine line. 16:40 - 17:00 Wine Lovers Evgen Kolchanov Surrounded by volcanoes. Mineral, piquant, atypical Pinot Grigio and Soave from the family wine cellar Dal Cero. 16:50 - 17:30 Erudition Professional Andrii Stoiko , Ihor Terokhin How have Californian wine freaks changed the global wine market in just a few years, and is there a place for American wines at the top? 16:50 - 17:30 Career Professional Oleksandr Meier How to be a sommelier and how to be with sommelier? 17:00 - 17:50 Professional Shukhrat Khakimov Natural and organic wine trends and rules. 17:00 - 17:20 Wine Lovers Levan Shinzhikashvili Telti-Kuruk, unique in its kind, and beyond: we taste SHABO wines. 17:00 - 17:40 Vladimir Omelchuk Penfold’s — the history of Australian wines. 17:00 - 17:20 Wine Lovers Alona Korsun Wine with mineral water or water with wine? The category of hard zeltzer that flooded the USA market and began the expansion of Ukraine. Meet Mr. Jay Wotr! 17:00 - 17:50 Professional Aleksey Durov , Serhii Parkhomchuk The Styles Diversity of Prince Trubetskoi Winery. 17:10 - 17:50 Erudition Wine Lovers Anna Gorkun , Igor Petrenko , Oleksiy Dyakov , Eugene Shneyderis Winemaking Forum WINE HUB. Panel Discussion: Winemaking in Ukraine: inspiration, risks, future. 17:10 - 18:10 Marketing Wine Lovers Anna Gorkun Winemaking: The War of Marketing Budgets. 17:20 - 18:20 Wine Lovers Araik Manukyan Portugal. The uniqueness of monosortic autochthonous. The amazing art of blending. 17:20 - 17:40 Wine Lovers Andriy Kulbeykin Sparkling wines of the Loire Valley. 17:20 - 17:40 Wine Lovers Emiliya Murtazayeva Unexpected Spain. 17:30 - 18:20 Professional Andrii Stoiko , Ihor Terokhin Michael David: How wine freaks have changed the consumer market within just a few years. Story of the “Best 2020 US winery” from Lodi, California. 17:30 - 18:10 Wine Lovers Evgen Kolchanov Volcanic soils as a factor of terroir and how it influences on the style of wine. Let’s make a wine journey through Italian wineries. Veneto, Lacio and Sicily are waiting for you! 17:30 - 18:20 Professional Oleksii Gizhko How to blindly determine the quality of wine. On the example of Sauvignon Blanc. 17:40 - 18:00 Wine Lovers Yurii Sachenko Matsu wines. Other tempranillo from Toro. 17:40 - 18:00 Wine Lovers Valeriy Kabanov Magnetic design and incredible taste adapted to the requirements of modern consumers. Wines from the oldest winery in the region of Jumilla (Spain) – Bodegas Alceno. 17:50 - 18:30 Inspiration Professional Tatiana Zhdanova Who all these people are, or How to digitalize a personality. 17:50 - 18:30 Inspiration Professional Yaryna Herechka Speak tasty about wine. 18:00 - 18:40 Eugene Segan 46 Parallel: Sophistication and quality recognized by the world. 18:00 - 18:20 Wine Lovers Alexey Obukhov Santa Margherita. 18:00 - 18:40 Levan Shinzhikashvili The only wines in Ukraine that have received the status of appellation (name controlled by origin). 18:00 - 18:20 Wine Lovers Giorgi Chikvaidze The expression of Kartli terroir in the winemaking philosophy of Cheteau Mukhrani. 18:10 - 19:10 Culture & History Wine Lovers Ricardo Nuñez Without wine … what if 18:20 - 19:10 Professional Eng Giampietro Tinazzo Experience counts. New achievements of the Allegrini family in Bolgheri and Montalcino. Wine tasting of Poggio al Tesoro and San Polo. 18:20 - 18:40 Wine Lovers Wine of the Year 2021 according to METRO. 18:20 - 18:40 Wine Lovers Rostislav Sturchenko Wines from the innovators of the Italian region of Abruzzo – Tenuta Ulisse. Rare indigenous grape varieties and unique technology of combining the best 10 harvests in recent years in one wine. 18:20 - 19:10 Professional Vladimir Gurievschi , Andrey Novak A new look at old truths. 18:30 - 19:30 Wine Lovers Igor Petrenko Natural wines. Differences between organics and biodynamics. Petnats. 18:30 - 19:10 Culture & History Wine Lovers Eng Anna Gorkun , Giorgio Colutta , Alice Lonardi , Gheorghe Arpentin Winemaking Forum WINE HUB. Panel Discussion: How will you be marketing and selling? On the cases of the international markets. 18:40 - 19:00 Levan Shinzhikashvili Telti-Kuruk, unique in its kind, and beyond: we taste SHABO wines. 18:40 - 19:30 Wine Lovers Giorgi Chikvaidze Georgian winemaking: The main terroirs. Kartli style through Chateau Mukhrani wines. 18:40 - 19:00 Wine Lovers Marina Sulimenko , Pavlo Mantsevich Velletri: Balance of Elements. 18:50 - 19:30 Professional Oleksii Gizhko A wine list that earns. 18:50 - 19:40 Professional Vitalii Larin Dornach Patrick Uccelli – as natural as possible. 18:50 - 19:40 Professional Ketevan Kenkishvili , Giorgi Chikvaidze Georgia is a cradle of wine: Kakhetian and Kartli peculiarities of winemaking through GWS and Chateau Mukhrani wines. 18:50 - 19:30 Wine Professional Aleksey Durov , Serhii Parkhomchuk International Grape Varieties in the Ukrainian Terroir. Cases. 19:00 - 20:00 Eng Gabriele Occhetti Barbaresco Rabaja – one of the best vineyards (vertical tasting). 19:00 - 19:20 Wine Lovers Vitalii Kravchenko Castello di Radda – Chianti. 19:00 - 19:20 Wine Lovers Wines from importer Richebourg LLC. 19:20 - 19:40 Wine Lovers Danylo Tarasiuk Portuguese wines – one of the major wine trends of 2021. A fresh look at Vinho Verde – the so-called “green wines”. Red, aged, well-appreciated wines from Adega Ponte de Barca. 19:20 - 19:40 Wine Lovers Aleksey Durov , Serhii Parkhomchuk The Bordeax Style of Red Wines from Ð rince Trubetskoi Winery. 19:30 - Wine Lovers Best Sommelier of Ukraine 2020″ contest official award ceremony. 19:40 - 20:30 Professional Catherine Spasichenko Top Burgundy wines of Boisset family. 19:40 - 20:30 Professional Levan Shinzhikashvili Wines worthy of being in your collection. 19:40 - 20:00 Wine Lovers Ketevan Kenkishvili Vismino. Tasting of unique and innovative Georgian wines. 19:50 - 20:30 Culture & History Professional Svitlana Stoian Art and wine: has the truth finally been found? 20:00 - 20:20 Wine Lovers Artem Lopatin Finca Bacara. Monastrel. 20:00 - 20:20 Wine Lovers Alex Grom Wines of Gascogne. 20:00 - 20:20 Wine Lovers Yurii Sachenko Lustau: the best sherry in the world! 20:10 - 21:00 Professional Oleksii Voloshyn Chateau Edem success story. 20:20 - 20:40 Wine Lovers Alex Grom Bordeaux strikes back. More Jamie Goode The world's leading wine critic and judge of international competitions, author of books Wine Science, Understanding wines and others Wine Science, Understanding wines. Scientist, PhD in plant biology. More Peter Liem The world's best champagne expert who has lived and worked in Champagne for the last 15 years, author of the bestselling "Champagne", founder of the Champagne Guide. More Irina Gridina WA, wine consultant, educator and importer. Be Wine project visionary. More Charles Fourny Winemaker, co-owner of the family estate Champagne Veuve Fourny & Fils. More Anna Gorkun СЕО and owner of “46 Parallel Wine Group”. СЕО “Inkerman Ukraine”. More Gheorghe Arpentin Vice-President of the Safety and Health Commission of the International Organization of Vine and Wine. Director of R&D and Innovation at Purcari Wineries Plc. More Carles Del Amor Navarro Head of Wine Exports at Nadal. More Gabriele Occhetti Oenologist and winemaker, Giuseppe Cortese Winery, Italy More Kateryna Yushchenko Director of Ukrainian Wine & Spirit School, WSET representative in Ukraine. More Giorgio Colutta Owner of Colutto Wines winery, member of the Italian Sommelier Association. More Alice Lonardi Export director at the VALDO wine house. More Vladimir Gurievschi Export Manager at Castel Mimi. More Ricardo Nuñez Founder of the Vinos de La Luz group of companies, owner of wineries in Spain, Italy, Argentina and the USA. Doctor of Law and Business Administration. More Tatiana Zhdanova Marketer-practitioner, Author of the book "The Meaning of Life and Its Marketing". More Oleg Kravchenko The best sommelier of Ukraine 2011. Chef sommelier and co-owner of the wine bar "Win Bar". More Oleksiy Provorotskyy Advertiser and wine enthusiast. More Vitaliy Kovach Founder of the Sommelier School, Member of the Italian Sommelier Association. More Igor Petrenko Founder of the craft winery "Biologist". More Andrii Dligach Founder and CEO of Advanter Group. Doctor of Science, Economics. More Yevhen Dinisiuk Brand bartender of the La Famiglia Restaurant Group. More Yaryna Herechka Teaches to talk about wine tasty. More Denys Krupka CCO of Casa Clara winery, Portugal. More Tatyana Petrukha Business Trainer at Erickson International. More Anastasia Mancini Oenologist and export director, Buccia Nera Winery. More Gleb Koshelev Chief sommelier of wine shops and Vino.ua online shop. Director of Vitis Wine School. More Ivan Svyrskiy Chef Sommelier of La Famiglia restaurant group. More Oleksiy Dyakov Winemaker, Executive Partner of the only historical chateau in the country called ‘Prince Trubetskiy Winery. More Andrian Beregnoy Ambassador of the ARTWINERY brand, professional taster. More Evgen Kolchanov The leading sommelier of Wine Hunters company. More Oleksandr Meier The best sommelier of Ukraine 2018, founder of the Club of wine travelers. More Vladislav Dabizha PARTNER & Art Director of Superheroes.ua. More Anatoly Kompanichenko PARTNER & COO of Superheroes.ua. More Irakli Mgaloblishvili Wine expert, WSET level 2 Award In Wines. More Aleksandra Minenko-Decamps Owner of Wine Signature Group and Wine Egoist wine boutique. More Araik Manukyan Co-founder and wine expert at Wine Events Agency. More Eugene Segan Wine expert, founder and blogger of Wine FAQulty blog, member of the Association of Sommeliers of Ukraine. More Alla Plachkova Wine expert, WSET Level 3 Award in Wines. More Svitlana Tsybak Master of Sensor Analysis department of Odessa National Academy of Food Technologies. More Levan Shinzhikashvili SHABO brand ambassador. More Giorgi Chikvaidze Brand ambassador of Chateau Mukhrani. More Serhii Parkhomchuk Marketing director at Prince Trubetskoi Winery. More Aleksey Durov Brand ambassador Prince Trubetskoi Winery, member of the Ukrainian Association of winemakers and sommeliers. More Alexander Galych Brand-coach & sommelier at “Vinfort Ltd” (Ukraine). More Catherine Spasichenko Sommelier at “Vinfort Ltd.”, founder of “Wine Lovers” Community (Ukraine). More Andrii Stoiko Director of “Wine Story” specialized store, wine&spirits expert. More Ketevan Kenkishvili Brand ambassador of GWS. More Anna Eugenia Yanchenko Аuthor of the book "Wine without rules", wine journalist. More Ihor Terokhin Brand ambassador of “Vinfort” company dedicated to educational projects and HoReCa development. More Vitalii Kravchenko Winemaker, sommelier. More Shukhrat Khakimov CEO, founder, enologist and winemaker at "Winexfood SL" and "Shukhrat Khakimov & Viticultores". More Andrey Petrovskiy Vice President of the All-Ukrainian Bartenders Association (AUBA). More Vitalii Larin Project Manager of Silpo-Food LLC. More Marina Sulimenko Representative of the company Colle di Maggio, Export Manager. Referent of the Chamber of Commerce and Industry of Italy-Ukraine. More Andriy Kulbeykin Export manager of the French wine company Orchidees Maisons de vin in Central and Eastern Europe. More Pavlo Mantsevich Ambassador of the Belgian winery Jerom Winery. More Oleksii Gizhko Chief Sommelier METRO Cash&Carry Ukraine. More Svitlana Stoian Doctor of Philosophical Science, Associate Professor at Taras Shevchenko National University of Kyiv, Director of the Art Center "Alter Ego", Member of the National Union of Artists of Ukraine. More Xavier Simal Export manager at Llopart Cava S.A. More Eugene Shneyderis Founder of "Beykush winery", businessman, winemaker. More Yulia Tymchuk WINETIME HoReCa brand ambassador. More Oleksii Voloshyn Ukrainian hotelier. More Oleksii Bondar WINETIME brand ambassador. The best cavist of Ukraine 2020. More Yurii Sachenko Head of the Department of Alcohol at WINETIME. More Vadym Hurov Head of Wine category in WINETIME. More Artem Lopatin Chief sommelier of the WINETIME store on Bazhana Avenue. More Maksym Zheliba Sommelier Le Silpo. More Valeriy Netecha Head of OKWINE School. More Valeriy Kabanov Sommelier and OKWINE Store Manager. More Rostislav Sturchenko OKWINE Store Manager. More Vladimir Omelchuk Sommelier. More Massimo Ballabio Export Manager at Azienda Agricola Marsuret. More Evgeniya Gobrey Sommelier of OKWINE Store. More Igor Shevchenko Sommelier of the national hotel chain Reikartz hotel group and wineries "Odessos", co-author of the book "Wine Guide of Ukraine". More Danylo Tarasiuk Sommelier of OKWINE store. More Igor Avdienko OKWINE Store Manager. Member of the Sommelier Association of Ukraine. More Alona Korsun Chief Wine Hunter. More Pavlo Kuznetsov Sommelier of the Sante Alco company, Sommelier of the Terrace sea view restaurant, lecturer of the Glass of Emotions wine course, member of the Ukrainian Sommelier Association. More Yulja Kryvoshei Head Sommelier, VINO&VINO. More Silvana Graziottin Villa Sandi and Borgo Conventi Export Manager. More Alfredo Candela Belda CEO of Bodegas Barahonda. More Alex Grom Alex Grom, Export Director in PVS. He lives in Bordeaux and trades French wine for 10 years. More Francesco Bigo Bava Winery Export Area Manager. More Giampietro Tinazzo Poggio al Tesoro and San Polo Export Manager. More Emiliya Murtazayeva Export Manager in Vicente Gandia. More Dario Pennino Castello di Fonterutoli, Belguardo, Zisola Export Manager. More Andrey Novak Founder, director and winemaker Novak Winery. More Dumitru Coslet Wine Ambassador Purcari Wineries Plc. More Alexey Obukhov Chief sommelier of the store "Wine Story", a member of the Ukrainian Association of winemakers and sommeliers. Join the project as a Participant as a Speaker as a Partner as the Press MADE BY About Gallery Program Participants Speakers Partners Укр Eng Park Road, 16a, Kyiv, Ukraine +38 (095) 619-57-73 info@2021.bewine.show FB INST Site development