BAO - MODERN CHINESE RESTAURANT & BAR

RESERVATION [#reservation] BAO - Chinese cuisine Ukraine About us ВАО Team Menu Interior Contacts RESERVATION MODERN CHINESE RESTAURANT & BAR BAO • Modern Chinese Cuisine - Ukraine's first Chinese restaurant with modern cuisine where powerful energy of the world's major cities concentrated. The acknowledged master and talented chef, businessman and broadcaster Hector Jimenez- Bravo became a founder and ideologist of BAO. Just in Asia Hector was inspired by local traditions to move eventually a piece of deep culture to Kyiv. Traditional DimSam and trendy Shu Mai, Oriental noodles and unsurpassed WonTons, authentic Peking Duck - it is only a small part of things BAO treats its guests. Due to the open kitchen which is disconnected from the restaurant halls only with panoramic windows, each visitor can observe the sacrament meals’ preparation. Magic of the modern Chinese cuisine lays open and аattracts gaze of exciting fire - show. Every day fans of fine food and delicacies gather at the BAO longest community-table, because Ukrainians like Chinese tradition where neighbors can taste each other's dishes. When it gets dark BAO immerses in an atmosphere of comfort and magic: fire is burning in the fireplace, decorative lights are framing the interior details, and the music is becoming louder and more dynamical due to DJ- sets from the best musicians. Demanding guests gather for a late dinner, favorite cocktails and relaxed holiday without reason.. Time 12:00 12:15 12:30 12:45 13:00 13:15 13:30 13:45 14:00 14:15 14:30 14:45 15:00 15:15 15:30 15:45 16:00 16:15 16:30 16:45 17:00 17:15 17:30 17:45 18:00 18:15 18:30 18:45 19:00 19:15 19:30 19:45 20:00 20:15 20:30 20:45 21:00 21:15 21:30 21:45 22:00 Would you like to try authentic Peking Duck? The complete process of cooking the dish takes several days, so we recommend you to make reservation right now, if you want it to be served at your table! Make a rezervation Peking duck full, 500 g - 1149 UAH Peking duck half, 250 g - 749 UAH Servings 1 2 3 4 5 6 7 8 9 10 ВАО Team Could the little boy from Colombia think that after a few years Queen Elizabeth II will be a judge of his dishes? Perhaps he could, because in early childhood Hector Jimenez-Bravo wanted to be perfect chef. Being an excellent pupil in Culinary Arts School in Bogota, later he became a chief in luxury hotels on the Maldives, in Singapore and Hong Kong. Finally, Hector falls in love with Ukraine, and years of life in Asia and inspiration of its deep culture transformed into an ultra-modern restaurant BAO. Chaîne des Rôtisseurs and World Master Chef called Hector One of the best chefs in the world, and the Master says that the most sophisticated and impressive dishes on the planet he recreated exactly in BAO • Modern Chinese Cuisine. Roberto Lamba is BAO chef, who arrived in Kyiv from the Philippines on Hector Jimenez- Bravo’s personal invitation. Since childhood, mother instilled Roberto love to culinary arts and at the age of 19 the boy began to work in Chinese food restaurant. He worked in the famous Movenpick hotel Dubai, ultra-modern Heritage Hotel Philippines, exotic Chinese Restaurant in Qatar and many others. But Roberto says, that BAO brings him the biggest pleasure and creative realization. Be sure to try the most popular BAO dishes performed by Roberto - authentic Peking duck. "Have you ever tried Dim Sam in BAO? It's my job! "- proudly says our Dim Sam Chef Gil. Every dish has its master and Gil discovered his muse exactly in creating a Dim Sam variety. This guy has worked with prominent cooking masters around the world and chosen BAO because here he is implementing the main work of his life - daily creation of small masterpieces in the form of the traditional Dim Sam with ideal form and haute cuisine elements. Desserts in BAO deserve a special visit because our unique and talented Pastry Chef Svetlana Savchenko takes care about them. For a long time, Svetlana was holding management positions in the restaurants of the highest level, but she found her true vocation in the art of creating sweet things. Exotic combinations, striking textures and amazing tastes – all this belongs to soft hands and boundless fantasy of our charming Svetlana. Desserts in BAO deserve a special visit because our unique and talented Pastry Chef Svetlana Savchenko takes care about them. For a long time, Svetlana was holding management positions in the restaurants of the highest level, but she found her true vocation in the art of creating sweet things. Exotic combinations, striking textures and amazing tastes – all this belongs to soft hands and boundless fantasy of our charming Svetlana. Menu Xiao long Bao duck Dim sum set Steam fish Baramundi with tofu, cherry tomatoes and kafir leaves Apple mousse with coconut milk compote yuzu and thai basil seeds Iconic Mademoiselle See all menu Interior The team of recognized design masters YOD Design Studio worked on the BAO interior. Architects were inspired by the bamboo forest and created the installation of rails under the ceiling, which unites lobby area and bar. In the center of the main hall there is the longest community table in the Eastern Europe, giant dragon that dives into the water rose to the ceiling above it. Installation was collected from thousands of handmade ceramic parts; each of them represents the koi fish. According to the legend, a fish that has risen to the Dragon Gate on the Yellow River turns into a dragon. In the interior the gate symbolizes a real waterfall it the end of the hall. Room for private meetings has an intimate space that is provided through a bio fireplace, comfortable armchairs and delicate lighting. Thanks to a fully open kitchen everyone can watch the mystery of cooking from any restaurant halls through huge with floor to ceiling windows. From the preparation stage of ingredients to the chef dishes issuance you'll see how the cooks conjure on your order. There are two good reasons to go to the second tier of the restaurant. You should dine here at "boundless" brass table that goes beyond the rooms’ limit and ends somewhere near the ceiling of the BAO main restaurant hall. Also we recommend to pay a great attention to the installation "Armor Warrior", which is dedicated to one of the greatest and the most mystical architectural groups in the world - Terra Cotta Army. Contacts KIEV, Str. MECHNIKOVA 14/1 +380 (94) 821 06 26 welcome@bao.ua Sunday – Thursday at 12.00 - 00.00 Friday – Saturday at 12.00 - 02.00 ©2016 BAO - Chinese cuisine.