ћеню ресторанов

Menu Our Chef [index-eng.htm#chef] Delivery Menu Restaurants „итати украњнською „итать по-русски Breakfast weight, g uah 300 English breakfast. Fried eggs, fried mushrooms, Хpotatoes, kidney bean and bacon 99 250 Syrniki. Cottage cheese pancakes served with sour cream and jam 99 250 Omelette with salted salmon and French potatoes 99 300 LIGHT BREAKFAST. Porridge, muesli or corn flakes, honey, natural yoghurt, milk and fruits 75 300 ITALIAN BREAKFAST. Frittata with zucchini, bruschettas with salmon, jamon, eggplant paste, black olive paste and tomatoes 99 220 EGG СFLORENTINEТ. Poached egg with smoked salmon and spinach topped with Hollandaise sauce on toasted Italian bread 129 We serve fresh juice and tea or coffee for each breakfast Tapas weight, g Small traditional appetizers originated from the South of Spain. Best choice for those who prefer diversity. uah ChefТs choice of the day. 3 tapas 160 100 Baked beetroot pesto with potato chips 42 100 Hummus with sun-dried tomatoes 42 100 Puree of haricot beans with cauliflower and broccoli 42 80 Tuna spread with slices of salmon 78 100 Gilthead bream and salmon ceviche 69 100 Variety of spiced goat cheese with Parmigiano 130 140 Greek salad 52 100 Ravioli with salmon 55 100 Fried prawns with cherry tomatoes 92 120 Eggplant puree and poached egg 52 60 Bruschetta with salmon and tuna 62 70 Bruschetta with prawn and avokado 62 50 Bruschetta with veal tongue and tuna cream 39 40 Bruschetta with hamon 39 140 Sauteed rabbit with potato puree 79 Starters weight, g uah 160 Gilthead bream and salmon ceviche 130 200 Salmon tartare with avokado, cucumber and lime dressing 169 120 Beef carpaccio with Parmigiano and rucola 139 120 Tongue tonnato Ч tongue slices with tuna cream sauce 129 200 Beef tartare with Caesar sauce, crusty Roman salad and toasts 139 200 Chicken liver pâté with cherry marmalade 106 Salads weight, g uah 250 Couscous salad with vegetables, lemon dressing and almond slices 98 360 Seafood pan - prawns, mussels and squid in vine-lemon sauce at mix of salads 216 200 Goat cheese, pear and spinach with raspberry dressing 119 200 Salmon with salads mix and cherry tomatoes 142 230 Classic Caesar salad with chicken 109 200 Classic Caesar salad with prawns 169 300 Warm salad with turkey breast, lettuce, apples and grape dressing 105 300 Warm grilled vegetable salad 118 Cheese Plate weight, g uah 180/30/80 Taleggio cheese, Cavallina Ubriaca, Comté, Roquefort, Camebert, goat cheese. Served with truffle honey and dried fruits chutney 260 Soups weight, g uah 500 Rich fish soup with shrimps, calamari, mussels, perch-pike and salmon 179 300 Chicken broth with meatballs 59 300 Cream of salmon soup on Thursdays 80 300 Vegetable cream with white meat of rabbit or checken 65 300 Minestrone - vegetable soup with pesto sauce 62 (* every day we cook three soups from the menu) Pasta weight, g uah 330 Caponata pasta with tomato sauce 99 380 Agnolotti pasta with m e at and creamy and Parmigiano sauce 106 300 Porcini risotto 116 320 Pasta Carbonara 109 380 Pasta with sauteed rabbit ragout 126 380 Ravioli with salmon 139 Main Dishes weight, g uah 300 Baked polenta with spinach, mushrooms and mashed cooked garlic 98 600 Vegetable stew with prawns, squids, salmon, gilthead and tomato sauce 235 100/180/40 Parchment baked fish fillet with vegetables and Allioli sauce (ask for fish of the day) 206 100/170/40 Salmon or loach fillet with zucchini at curry sauce, served with mashed potato 172 420 Beef with mustard sauce served with French potatoes 189 200/60 Chicken fillet fried in Panko crust stuffed with herb butter seved at pepper sauce 136 200/40 Rabbit sauteed with olives, sun-dried tomatoes and bacon 219 300/150/150 Ossobuco . Leg of lamb stewed in red wine and vegetables. Served with pasta or mashed potatoes by your choice 189 Grill weight, g uah 70/130 Prawns with eggplant, zucchini and tomatoes 158 200/200/30 Ribeye steak with mix pepper sauce served with mashed potatoes and broccoli 219 120/80 Salmon with herbs* 196 130/80 Boneless chicken thigh marinated in mustard with thyme* 96 140/80 Veal medallions wrapped with bacon in rosemary and thyme* 189 350/80 Pork ribs with barbeque sauce 219 210/80 Mix-grill of three kinds of meat (veal, chicken, pork)* 139 160/80 Kebab made of three kinds of meat* 96 230 Grilled mix of vegetables 65 (*Grilled dishes served without garnish) Side Dishes weight, g uah 200 Tagliatelle, tagliolini, papardelle or spaghetti 40 200 Mashed potatoes 35 300 Caponata with Sicilian sauce 70 180 Fried potatoes with bacon and onion 50 150 Steamed rice 35 150 Polenta 35 150 Couscous 35 60 Homemade bread 4 Desserts weight, g uah 180 Cheesecake. Creamy cheesecake with crumbled Хshortbread and season berries 80 120 Tiramisu Ч Italian classic dessert inside of a chocolate ball 80 140 Chocolate ball with lemon core and lime merinques crush 80 150 Chocolate mousse 80 120 Finefamily chocolate cream cake with nuts and fruits 70 120 Panna Cotta 70 150 Ice cream with homemade strawberry sauce 40 50 Sorbet 20 Wine Card vol., ml Italy uah 500 House wine in carafe. Red/white 180 150/750 Soave Essere, Cesari white dry 85/370 150/750 Pfefferer Classic Line white dry 120/560 150/750 Pinot Grigio delle Venezie Fiorile white dry 90/400 150/750 Garganega Veronese Vigne Alte white dry 100/495 150/750 Riparosso red dry 90/400 150/750 Bardolino Essere red dry 85/370 750 Il Leo Chianti red dry 560 Sparkling Wines 750 Chiarli Lambrusco dell Emilia Bianco red dry 360 750 Miol Prosecco Frizzante sparkling 450 150/750 Martini Prosecco D.O.C. red dry 90/400 150/750 Cava Bach Brut сухое 100/470 Spain 150/750 Honoro Vera red dry 100/470 50 Sherry Pedro Ximenez, El Candado sweet 80 France 150/750 Colombard white dry 85/370 150/750 Rose d'Anjou rose dry 86/380 150/750 Cabernet Sauvignon red dry 86/380 150/750 Le Jardin du Roy Rouge Doux red dry 85/350 150/750 Entrecote , Gourmet Pere&Fils red dry 100/470 750 Chateau Mayne-Vallet red dry 560 Hungary 150/750 Tokaji Furmint white demisweet 85/350 Argentina 150/750 Malbec Callia Alta red dry 95/400 Chili 150/750 Cabernet Sauvignon Leon red dry 95/420 New Zealand 750 Sauvignon Blanc Marlborough Sun white dry 495