Dear applicants of the AR of Crimea,

Sushiya company offers to the potential candidates to consider the job at our company in all the restaurants in Ukraine.

Working conditions and labor compensation for personnel

We offer the possibility of a dynamic career: 80% of all directors and managers of Sushiya restaurants started at the company as servers.

We teach a new profession with unique training programs – the School of Sushi Masters and the School of Servers, which have been developed by Sushiya specialists.

We are committed to quality development of our business, strengthening the team, high standards and innovations.

Sushiya won 2nd place in the Capital category with the project Leaders' Workshop aimed at the development of managers within the company.

Please, fill out the application form below or upload your CV. We will contact you shortly.

Welcome to Sushiya team!

Sushiya continues to expend “Domopozhemo svoim” initiative, aiming to help Ukrainian fighters in ATO zone, and launches new symbolic souvenir – keychain Victory.

Thanks to your participation, including purchasing of Victory roll and stickers, we collected 41 657 UAH, which were sent to the fund "Kozhen Mozhe" (Volunteer hundred)

Last week we provided crew Hottabych at ATO zone with two artificial lung ventilation units.

Sushiya starts a project “Let’s help our defenders”, which main goal is to help our fighters and Ukrainians affected in the ATO zone.

We have created a special roll named “Victory”. When buying this roll each of us can support Ukrainian army, as 30% of roll’s price will be transferred on account of civil platform “Volunteer hundred”.

Elnara Imanova
+38 (050) 515 10 87
eimanova@prp.com.ua

Olga Sergeyeva
+38 (097) 825 58 68
osergeeva@prp.com.ua

Last information about company easy to download.

Media about our company and restaurants.

Anton came to Sushiya in 2010. The most important projects he used to lead were implementation of the company’s system of record, trading system of the restaurants supported by industial mobile devices provided by Orderman, the Austrian company.

Yana Derevyanko is a professional with a 13-year experience in the restaurant business and a brand-chef at Sushiya. Yana elaborates on new dishes for both seasonal and permanent menus in the Sushiya restaurant chain, supervises technological processes, monitors the quality of products at all stages, and provides standardization of technological processes and control of work by consultants and Sous-chefs.

Lyudmila Yurchuk has been working at Sushiya since 2009 as the Logistics Director. An effective system of work at Logistics Department has been implemented since then.

Chernyshova Alyona joined Sushiya team in 2013 as a head of Human Resources Department. There are three areas of Alyona's responsibility: HR, organizational development and administrative direction.