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Layered Taco Dip Recipe - Mexican.Food.com

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    Layered Taco Dip

    • Recipe
    • Ratings & Reviews(1)
    • Photos(0)

    This recipe has no photos

    5.0 1

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Shari Jones's Note:

    Layered Taco Dip which has been in the family for 20 years. This recipe is made for a crowd and goes great at parties.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (28 ounce) can refried beans
    • 16 ounces sour cream
    • 1/2 head iceberg lettuce, cut fine
    • salt
    • 1 green pepper, minced fine
    • 1/2 cup onion, mined fine
    • 1 (2 1/4 ounce) can chopped olives, drained
    • 1 tomato, chopped and drained
    • 16 ounces hot sauce (La Vactoria Hot)
    • 1 lb shredded cheddar cheese

    Directions:

    1. 1
      Spread the beans on a serving tray. Layer the remaining ingredients in order. For an extra treat serve with Nacho Cheese Doritos.
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    Ratings & Reviews:

    • on May 10, 2006

      55

      This recipe was very easy to make and was a big hit I have been asked to make it for our next gathering.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Layered Taco Dip

    Serving Size: 1 (189 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 320.2
     
    Calories from Fat 202
    63%
    Total Fat 22.5 g
    34%
    Saturated Fat 13.6 g
    68%
    Cholesterol 62.5 mg
    20%
    Sodium 1512.8 mg
    63%
    Total Carbohydrate 15.6 g
    5%
    Dietary Fiber 4.4 g
    17%
    Sugars 2.0 g
    8%
    Protein 14.9 g
    29%
    Detailed Nutrition Values About Nutrition Info

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