Open daily from 12PM

It’s not a surprise that new restaurant located in downtown Kyiv is named after “secret” princedom. Fashionable two-storied building includes four big thematic halls, two VIP rooms and large summer terrace. The heart of the restaurant is the kitchen, which is under the rule of the chef Thierri Alix and his team. The French people are absolute trendsetters for the delicacies and therefore are very selective in choosing products, which are absolutely fresh and of high quality. You can order either lobster or spiny lobster by pointing on it from the restaurant aquarium. In the a la carte menu the majority of dishes are borrowed from the French cuisine, every dish is unique.  The wine cart is full of noble drinks, including “the Great Five”; professional sommelier will help you to make a choice. Confectioner’s selection of dishes, who is also French, is a joy for every gourmet! Waste variety of deserts predetermined the opening of a separate patisserie in the restaurant, entitled – Monte-Carol. Mission of the restaurant is to be Number One in the capital city.

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